We are looking for friendly, energetic and enthusiastic team players to join our family. Our focus is on the total satisfaction of every guest. We interact with one another in a courteous, friendly and professional manner.
The Expeditors primary objective is to ensure each dish is prepared to established specifications prior to guest presentation.
Maintain a sanitary and organized work station
Ensure only the highest quality food leaves the kitchen
Facilitate a clear line of communication between the kitchen and wait staff
Job Requirements
Ability to effectively communiate in English (Verbal and Written)
Valid Food Handler's Certificate Required
Follow established menus and recipes
Observe proper service etiquette
Preferred
High School/G.E.D
18 years of age or older
Strongly Preferred
Valid Food Worker Card
Minimum 1 year experience
Physically able to stand, walk and carry food trays for prolonged periods of time
Not convicted of felony
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